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Tag - mirin
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October 28, 2026
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MIRIN
LIFE
/
Food & Drink
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THE RECIPE BOX
Jun 25, 2023
Recipe: Ukrainian-style walnut-stuffed prunes
There’s no evidence to suggest the mythical Odysseus ever sailed the Black Sea, but if he had, he might have feasted on Odesa’s classic stuffed prunes.
LIFE
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Food & Drink
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THE RECIPE BOX
Dec 18, 2022
Recipe: Christmas mirin meringue cake
If Japanese-made holiday confectionaries leave you wanting a certain something, this cake has all the Christmas hallmarks in spades.
LIFE
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Food & Drink
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KANPAI CULTURE
Apr 8, 2016
Tokyo bartender revives a 19th-century cocktail ingredient
The unsung hero of traditional Japanese cuisine is mirin, a deliciously sweet liquor made from sticky rice. Mirin is an essential cooking ingredient, used to balance the salty sharpness of soy sauce and to add luster to glazes. But prior to becoming a common fixture in the kitchen, the sugary beverage...
LIFE
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Food & Drink
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JAPANESE KITCHEN
May 20, 2014
Why not add a little booze?
Mirin is a staple of Japanese kitchens, yet few people know what it actually is.
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