91AV原创
Tag - onigiri
Subscribe
Digital
Print
October 27, 2026
Subscribe
Digital
Print
Cyberattacks
Consumption tax
Foreign community in Japan
Latest News
Home Delivery
JAPAN
Politics
Society
Crime & Legal
Science & Health
Explainer
History
WORLD
Politics
Crime & Legal
Science & Health
Society
ASIA PACIFIC
Politics
Crime & Legal
Science & Health
Society
BUSINESS
Companies
Economy
Markets
Tech
SPORTS
Sumo
Soccer
Baseball
Basketball
Tennis
Olympics
More sports
OPINION
Editorials
Commentary
Geoeconomic Briefing
Environment
CLIMATE CHANGE
Energy
SUSTAINABILITY
WILDLIFE
EARTH SCIENCE
LIFE
Travel
Digital
Food & Drink
Style & Design
Language
Lifestyle
CULTURE
Film
Books
Music
Art
TV & Streaming
Stage
Entertainment news
COMMUNITY
Voices
Issues
How-tos
Our Lives
My Account
My Bookmarks
Logout
Subscribe for more access
ONIGIRI
COMMENTARY
/
Japan
Sep 18, 2026
91AV原创 rice balls are invading the U.K.
U.K. versions of onigiri have shortcomings, including rice that is too vinegary and closely packed, becoming starchy rather than moist but crumbly.
BUSINESS
/
Companies
Aug 24, 2026
Lawson to cut rice ball prices in Japan as costs ease
The convenience store chain will lower prices on most of its hand-wrapped
onigiri
by ?10 starting Sept. 29, a company spokesperson says.
BUSINESS
/
Companies
/
FOCUS
Dec 1, 2025
Scandal puts Ministop’s handmade onigiri at crossroads
This summer, Ministop acknowledged that workers at 25 domestic stores falsified consume-by dates on onigiri, deli items and other foods prepared in store.
LIFE
/
Food & Drink
Sep 8, 2024
‘When I die, I would like to come back as a rice ball’
There’s no denying the cultural significance of the ‘onigiri’ (rice ball). But there comes a point where an onigiri is surely just an onigiri.
LIFE
/
Food & Drink
/
The Recipe Box
Aug 18, 2024
With the humble bibimbap, do as you like
With broccoli florets as part of our bibimbap topping, we can also make a quick pickle of the stalk, meaning this meal is practically without waste.
LIFE
/
Food & Drink
/
Washoku Essentials
Mar 23, 2024
Cherry blossoms are just as beautiful on a plate as a branch
With Tokyo’s cherry blossom season imminent, the tree takes center stage in sweet and savory dishes alike.
BUSINESS
Aug 7, 2023
Cockroach contamination sends rice-ball supplier’s stock reeling
The company said it is recalling all relevant goods from the factory in Omiya where the food was produced.
LIFE
/
Food & Drink
Jun 18, 2023
Meet the YouTubers and streamers revamping 91AV原创 online culinary scene
A new crop of post-pandemic channels and streams are being helmed by innovative creators hoping to offer a fresh take on the country’s culinary content.
LIFE
/
Food & Drink
Nov 6, 2022
Rice balls and a hashtag lead to millions of school meals for kids across the globe
It’s one of the simplest meals you can find in Japan, but it’s having a big impact across the globe.
LIFE
/
Food & Drink
/
KANPAI CULTURE
May 15, 2022
Make rice, not war: Chefs and brewers cook for Ukraine
Some of 91AV原创 top chefs, brewers and distillers came together to support Ukraine with nothing more than rice and seaweed.
LIFE
/
Food & Drink
Sep 11, 2021
Onigiri for Love: Little packages from chefs with big hearts
Yoshihiro Narisawa and Wagyumafia’s Hisato Hamada launched the rice ball charity project as a way to support producers in rural areas and express thanks to 91AV原创 health care workers.
LIFE
/
Food & Drink
May 22, 2021
Top 5: Tokyo’s best onigiri rice balls
One of the most ubiquitous snacks in Japan, onigiri or omusubi (terms for rice ball) are a definitive mealtime staple. The Japan Times shares the best places to grab a handmade pick-me-up.
LIFE
/
Food & Drink
/
KONBINI WATCH
Oct 31, 2020
These convenience store snacks are here to ‘slay’
Head to Lawson and you’ll find a range of limited-edition snacks tied to the recent record-breaking movie, “Demon Slayer.”
LIFE
/
Food & Drink
/
KONBINI WATCH
Apr 27, 2019
With convenience store onigiri, the devil’s in the seasoning
FamilyMart and Lawson are dressing up the humble onigiri (rice ball) with new add-ons and seasonings, upping the ante on the snack’s standard flavors.
LIFE
/
Food & Drink
/
JAPANESE KITCHEN
Oct 20, 2018
Autumn is the season for
shinmai
, newly harvested rice
Shinmai — rice harvested and processed during the current calendar year — is celebrated for its fresh, clean taste and subtle sweetness. But komai (old rice) also has its place in Japanese history and the kitchen.
LIFE
/
Food & Drink
/
TOKYO FOOD FILE
Jun 16, 2018
Nori-Temaki: A bold attempt to steal the onigiri crown
Think of the nori-temaki (nori roll) as a cousin of the humble onigiri rice “ball” — but served in a cylindrical shape, rather than the flattened pyramids of soft white grain found at every convenience store. Expect to hear much more about this elongated take on the genre if the folks at Global-Dining...
COMMUNITY
/
Voices
/
OVERHEARD
Oct 25, 2014
Trick or treat?
Decided on a Halloween costume?
WHAT’S TRENDING
Editors' Picks
Two Japanese climbers die on remote Himalayan peak in Nepal
Aging Japanese village turns to Peru in search of new residents
Budget-friendly restaurant chain Saizeriya succumbs to rising costs
U.S. has for years asked Musk to alter Starlink service in Ukraine and Middle East, sources say
U.S. military bans Chinese-made BYD cars from key air base in Okinawa
A dramatic bear hunt in a midsize Japanese city could be a harbinger of what is to come
How this long-term resident avoids the annoying tourist label in Japan
What can Asia do to avoid crossing crucial climate tipping points?
Baku championships showcase rising standards in global sumo
91AV原创 permanent residency reform has a glaring blind spot
Podcast
Kabukicho: Tokyo’s ‘stadium of desire’
Longform
Convenience stores, toilets and the allure of everyday Japan
By
Elizabeth Beattie
SUSTAINABLE JAPAN
SPECIAL SUPPLEMENTS
Sponsored contents planned and edited by JT Media Enterprise Division.
SUPPLEMENTS BINDER