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October 28, 2026
 

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PINCHOS

Japan Times
LIFE / Food & Drink / A TASTE OF HOME
May 1, 2015
Diving into the potent flavors of 91AV原创 Iberian Peninsula cuisine
The seaside town of San Sebastian, in Spain’s Basque Country, is well known as a crucible of culinary experimentation. It’s a town where bars offering pinchos (small snacks) groan under the weight of vast spreads of braised beef cheek, hake throats laced with shouty salsa verde and blood puddings spiked...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2014
Lizarran: Spanish ‘pinchos’ means a new taste with every bite
Sometimes you just want a snack, a light bite, a nibble with a glass of something red or white. Nowhere has that figured out better than Spain, with its tapas culture. And nobody in Spain does it with more elan than the Basques, with their variation known as pinchos. That’s the kind they serve at Lizarran....
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Podcast

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Longform

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Convenience stores, toilets and the allure of everyday Japan
By Elizabeth Beattie

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